MARY SAYS, "DON'T FORGET YOUR GREENS!"
Mary’s Gone Crackers® Kale THINS are traditional in texture. That’s where “traditional” stops. Our THINS showcase gluten-free flours made from sprouted buckwheat, sprouted black beans, amaranth and more! To this we added a healthy hit of kale because kale deserves to be part of a delicious cracker. This is a rich, multigrain treat with a bit of spice, a bit of dill, and a lot of gluten-free goodness!
Weight
0.000000
How To Prepare
Preparation and Cooking:
Ready to Eat - Ready to Eat
Storage:
Ambient & No Preparation Needed
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